Mr. Foods Pineapple Cream Cake Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
18 1/2 ounce: Yellow cake mix,
2: Eggs,
11 ounce: Mandarin oranges, drained
15 ounce: Crushed pineapple, juice reserved
1/2 cup: Mayonnaise,
12 ounce: Frozen whipped topping, thawed
2 Packages: , (4-serving size) instant vanilla pudding
Directions:
=======================================================
============== ==== == Preheat the oven to 350 degrees. In a large
bowl, combine the cake mix, eggs, mandarin oranges, reserved
pineapple juice, and mayonnaise. With an electric beater on medium
speed, beat for about 5 minutes or until blended. Pour into a 9" X
13" baking dish
Source from luhu.jp
============== ==== == Preheat the oven to 350 degrees. In a large
bowl, combine the cake mix, eggs, mandarin oranges, reserved
pineapple juice, and mayonnaise. With an electric beater on medium
speed, beat for about 5 minutes or until blended. Pour into a 9" X
13" baking dish
Source from luhu.jp