Butter Sauces #1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 centiliter: Garlic minced,
1: Ancho chile, briefly
Toasted and ground in a,
Spice grinder, (approx.
4: ts),
2 tbsp: Chopped fresh oregano,
1 tbsp: Gold tequila,
3: Generous Tb chopped pecans,
Salt and pepper to taste,
1/4 lbs: Unsalted butter, (1 stick).
Directions:
ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman
To make each sauce, mix all the ingredients together well. Melt to
serve.
Source from luhu.jp
To make each sauce, mix all the ingredients together well. Melt to
serve.
Source from luhu.jp
Tags
Sauces