Mushroom Quiche Recipe
Yield: 1 PieRecipe by luhu.jp
Ingredients:
MEALS WITHOUT MEAT, TVFN
1: Pastry crust,
1 tsp: Dijon,
1 1/2 cup: Mushrooms, sliced
1 cup: Gruyere, shredded
3: Eggs, beaten
2 cup: Half and half,
Salt and pepper,
1/4 tsp: Ground nutmeg,
1 tsp: Paprika,
Directions:
Preheat oven 375 F. Place pastry in quiche pan or shallow casserole
dish. Make holes in bottom of pastry with fork. Trim sides of pastry
to fit pan. Using pastry rush, spread Dijon onto crust bottom and
sides. Add Gruyere then mushrooms. To eggs, whisk in half and half,
paprika and nutmeg. Pour into shell. Bake 1 hr.
Source from luhu.jp
dish. Make holes in bottom of pastry with fork. Trim sides of pastry
to fit pan. Using pastry rush, spread Dijon onto crust bottom and
sides. Add Gruyere then mushrooms. To eggs, whisk in half and half,
paprika and nutmeg. Pour into shell. Bake 1 hr.
Source from luhu.jp