Mushroom Rice Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Cooked Brown Rice,
1 cup: Chopped mushrooms,
1 Bunch: green onions,
1/4 cup: Margarine,
Directions:
Melt margarine. Over medium heat saute mushrooms until soft. Add green
onions and saute briefly Stir in cooked rice and salt and pepper to
taste and heat through
Source:Janets imagination
Source from luhu.jp
onions and saute briefly Stir in cooked rice and salt and pepper to
taste and heat through
Source:Janets imagination
Source from luhu.jp