Mushroom Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
Brown Sauce,
Directions:
Prepare Brown Sauce. Cook and stir in 1 cup sliced mushrooms or one
can drained. Saute in margerine until lightly browned. Stir
mushrooms and a few drops of worcestershire sauce into the sauce.
Serve with meat, omelets, and fish.
Source from luhu.jp
can drained. Saute in margerine until lightly browned. Stir
mushrooms and a few drops of worcestershire sauce into the sauce.
Serve with meat, omelets, and fish.
Source from luhu.jp
Tags
Sauces