Mushrooms In Sour Cream Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Butter,
1 cup: Chopped onion,
1 lbs: Sliced mushrooms,
1 cup: Sour cream,
1 tsp: Dill weed,
1/4 tsp: Garlic powder,
1/4 tsp: Salt,
1/4 tsp: Pepper,
1 each: Pepper,
Directions:
Melt butter in fry pan. Add onion and saute until clear. Add
mushrooms and saute until lightly browned. Add remaining ingredients.
Stir to heat through but not boil. Serve.
Source from luhu.jp
mushrooms and saute until lightly browned. Add remaining ingredients.
Stir to heat through but not boil. Serve.
Source from luhu.jp
Tags
Vegetables