My Pork Chops & Beans Recipe

My Pork Chops & Beans Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
4: Pork chops, loin or shoulder
30 ounce: Beans in tomato sauce,
1 medium: Onion, minced
1/2 tsp: Salt,
6 tbsp: Ketchup,

Directions:

Brown chops lightly. Mix beans and remaining ingredients. Place in a
9 inch square pan or casserole. Top with chops and bake 1 - 1 1/2
hours at
350 F.


Source from luhu.jp