Nippy Beef Spread Recipe
Yield: 1 1/2 cupsRecipe by luhu.jp
Ingredients:
1 package: 3 ounce vacuum-packed wafer sliced beef, finely chopped
1 package: 8 ounce cream cheese, at room temperature
2 tbsp: Prepared horseradish,
1 tsp: Worcestershire sauce,
Directions:
Combine ingredients for spread. Serve with wafer canap
s. Makes 1
1/2 cups Spread. Note Spread can be stored in a covered container in
the refrigerator for 1 week, or it can be frozen. Typed in MMFormat by
cjhartlin@msn.com Source: The Culinary Arts Cookbook.
Source from luhu.jp
s. Makes 1
1/2 cups Spread. Note Spread can be stored in a covered container in
the refrigerator for 1 week, or it can be frozen. Typed in MMFormat by
cjhartlin@msn.com Source: The Culinary Arts Cookbook.
Source from luhu.jp
Tags
Appetizers