No-fuss Bar Cookies Recipe
Yield: 20 BarsRecipe by luhu.jp
Ingredients:
2 cup: Graham cracker crumbs, about 24 graham cracker squares
1 cup: Semisweet chocolate chips,
1 cup: Flaked coconut,
3/4 cup: Coarsely chopped walnuts,
1 can: , (14 ounces) sweetened condensed milk
Directions:
Preheat oven to 350
F. Combine crumbs, chips, coconut and walnuts in
medium bowl; toss to blend. Add milk; mix until blended. Spread
batter into greased 13 x 9 inch baking pan. Bake 15 to 18 minutes or
until edges are golden brown. Let pan stand on wire rack until
completely cooled. Cut into 2 1/4 inch squares. Makes about 20 bars.
Typed in MMFormat by cjhartlin@msn.com Source: Favorite Recipes
Source from luhu.jp
F. Combine crumbs, chips, coconut and walnuts in
medium bowl; toss to blend. Add milk; mix until blended. Spread
batter into greased 13 x 9 inch baking pan. Bake 15 to 18 minutes or
until edges are golden brown. Let pan stand on wire rack until
completely cooled. Cut into 2 1/4 inch squares. Makes about 20 bars.
Typed in MMFormat by cjhartlin@msn.com Source: Favorite Recipes
Source from luhu.jp