Nutty Garlic Canap S Recipe

Nutty Garlic Canap S Recipe

Yield: 2 Servings
Recipe by luhu.jp

Ingredients:
2 tbsp: Crunchy peanut butter,
25 gram: Sunflower margarine, melted or butter
1: Garlic clove, crushed
1 tbsp: Dried mixed herbs,
2: Thin slices of bread, crusts removed
Vegetable oil for frying,
Salt and pepper,

Directions:
Definitely moreish, these nutty delicacies, full of herbs and garlic,
make an irresistible snack to go with a drink before a meal.

Put the peanut butter into the blender with the melted margarine or
butter, garlic and herbs, and liquidize to a paste. Season to taste.

Cut each slice of bread into small squares and fry gently in
vegetable oil until golden on both sides. Drain and dry on kitchen
paper.

Heap a little of the nutty garlic mixture on to each square of friend
bread and the canap


s are ready to serve.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias


Source from luhu.jp

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