Old Fashioned Sponge Candy Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
1 cup: Corn syrup, dark
1 tbsp: Vinegar,
1 tbsp: Soda,
Directions:
Combine sugar, syrup, and vinegar in heavy sauce pan. Stir over
medium heat until sugar dissolves. Then cook to 300 F. or crack
stage. Remove from heat, stir soda in quickly, mixing up. (it will
become frothy) Pour into buttered pan. Cool and break into pieces.
< Guidepost Family Christmas Book, 1980 >
Source from luhu.jp
medium heat until sugar dissolves. Then cook to 300 F. or crack
stage. Remove from heat, stir soda in quickly, mixing up. (it will
become frothy) Pour into buttered pan. Cool and break into pieces.
< Guidepost Family Christmas Book, 1980 >
Source from luhu.jp
Tags
Candies