Cabbage Soup With Paprika~ Kielbasa & Raisi Recipe

Cabbage Soup With Paprika~ Kielbasa & Raisi Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
6 slice: bacon,, diced
1: onion,, halved and thinly

Directions:

: sliced
4 garlic cloves, -- minced
3 lb cabbage, cored, cut into --
1 inch-wide strips
1/2 ts sweet paprika
8 c chicken or pork stock
28 oz cn whole, peeled tomatoes
1 c raisins
1 1/2 lb kielbasa, cut in -- 1/3-inch
: slices
: Chopped parsley, for
: garnish

In a heavy-bottomed soup pot heat bacon over medium heat. Saute 5
minutes, or until most of fat is rendered. Add onions and garlic;
sautJ 5 minutes until onion is tender. Add cabbage and paprika,
stirring to mix well, and sautJ 5 minutes. Add stock and bring to a
boil, stirring. Using your hand, squeeze most of juice from tomatoes,
cut into coarse chunks and add to pot. When mixture comes to a boil,
lower heat to simmering and cook 15 minutes. Add raisins and cook 10
minutes more. Add kielbasa and simmer just until sausage slices are
warm, about 3 minutes. Divide soup among 4 soup bowls and sprinkle
with parsley.

Yield: 4 servings

Recipe By :TASTE SHOW #TS4615

From: Meg Antczak

Source from luhu.jp