Calico Beans Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 can: Butter beans,
1 can: Green lima beans,
1 can: Light red kidney beans,
1 can: Baked beans,
1 large: Onion,
1 cup: Brown sugar,
1 1/2 tsp: Dry mustard,
1/2 cup: Vinegar,
1/2 lbs: Bacon,
Directions:
Drain liquid from beans and mix together. Fry bacon until crisp and
break up into the beans. Fry onion, chopped, in the bacon fat and
add to the beans. Add to the fry pan with remaining fat. Brown
sugar, mustard, and vinegar. Boil down to 1/3 about 10 minutes. Mix
with beans. Bake at 300 F for 1 1/2 hours.
Recipe By : Lisa Stack
From: Western Mexican Cookbook
Source from luhu.jp
break up into the beans. Fry onion, chopped, in the bacon fat and
add to the beans. Add to the fry pan with remaining fat. Brown
sugar, mustard, and vinegar. Boil down to 1/3 about 10 minutes. Mix
with beans. Bake at 300 F for 1 1/2 hours.
Recipe By : Lisa Stack
From: Western Mexican Cookbook
Source from luhu.jp
Tags
Side dishes