Cantaloupe Fruit Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 each: Med. Cantaloupes *,
1 each: Large Pineapple **,
1 cup: Raisins,
1 cup: Fresh Shredded Coconut,
1 cup: Finely Chopped Walnuts,
1 each: Large Apple ***,
Low-fat Yogurt,
Directions:
* Remove rind and seeds from cantaloupe ** Cored, Peeled, and cut
into small chunks. *** Cored and cut into small chunks. Cut the
cantaloupes into small chunks and mix with all the other fruits and
the walnuts in a large Salad bowl. Scoop yogurt into individual
serving bowls and pass the fruit salad. Stir to coat and eat.
Source from luhu.jp
into small chunks. *** Cored and cut into small chunks. Cut the
cantaloupes into small chunks and mix with all the other fruits and
the walnuts in a large Salad bowl. Scoop yogurt into individual
serving bowls and pass the fruit salad. Stir to coat and eat.
Source from luhu.jp