Caramel Biscuits Recipe

Caramel Biscuits Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Butter,
1 tbsp: Condensed milk,
1 tsp: Vanilla,
2 tsp: Baking powder,
1 cup: Coconut,
1 3/4 cup: Sugar,
1: Egg,
2 cup: Flour,
1/2 tsp: Baking soda,
2 cup: Cornflakes,

Directions:
Cream butter and sugar and condensed milk. Add egg and essence and
mix in all dry ingredients. Put in 3/4 tsp lots on a cold tray. Bake
at 325 - 350 F. for
15 mins.


Source from luhu.jp

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