Cardamom Tea "herb Bible" Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
15: Cardamom Seeds,
1/2 cup: -water,
1/2 cup: Milk,
2: dr Vanilla, to 3 drops
Honey,
Directions:
For indigestion, mix 15 pulverized seeds in 1/2 cup hot water. Add 1
ounce of fresh ginger root and a cinnamon stick. Simmer 15 minutes
over low heat. Add 1/2 cup milk and simmer 10 more minutes. Add 2 to
3 drops of vanilla. Sweeten with honey. Drink 1 to 2 cups daily.
Grown in India, Cardamom pungent, aromatic seeds contain a large
amount of volatile oil that helps stimulate digestion and relieve
gas. A mild stimulant, cardamom is a standard ingredient in curry.
"Herb Bible" by Earl Mindell, A Fireside Book, page 177 Simon &
Schuster ISBN 0-671-76113-7 1992
Source from luhu.jp
ounce of fresh ginger root and a cinnamon stick. Simmer 15 minutes
over low heat. Add 1/2 cup milk and simmer 10 more minutes. Add 2 to
3 drops of vanilla. Sweeten with honey. Drink 1 to 2 cups daily.
Grown in India, Cardamom pungent, aromatic seeds contain a large
amount of volatile oil that helps stimulate digestion and relieve
gas. A mild stimulant, cardamom is a standard ingredient in curry.
"Herb Bible" by Earl Mindell, A Fireside Book, page 177 Simon &
Schuster ISBN 0-671-76113-7 1992
Source from luhu.jp