Carob Poundcake Recipe

Carob Poundcake Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 lbs: Soft butter or margarine,
1 1/2 cup: Honey,
6: Eggs,
3 cup: Whole wheat flour,
1/2 cup: Carob powder,
2 tsp: Baking powder,
1 cup: Milk,
1 tsp: Vanilla,

Directions:
Cream butter and honey together.Beat in eggs well.Sift dry
ingredients and alterantely with the milk and vanilla. Pour in a
greased and floured tube pan. bake 325 for 1 1/4 to 1 1/2 hours or
tested done.Note: you may substitute white flour for part of the
whole wheat flour

Recipe By :


Source from luhu.jp

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