Cat & Dog Mini Cakes Recipe

Cat & Dog Mini Cakes Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Whole wheat flour,
1/2 cup: Soybean flour,
1 cup: Skimmed milk or water,
1 tbsp: Honey,
1 tbsp: Canola or sunflower oil,
1 tsp: Sea salt,

Directions:
Mix dry ingredients. Add liquid and honey. Mix and let the dough rest
in a warm place for 15 minutes. Add oil and allow to sit another 1/2
hour. Take walnut size portions of dough and flatten into small cakes.

Bake in oven at 400 for 1/2 hour.

For cats, roll dough into 1/4" thickness and bake on a sheet scored
into small sections 1/4" square or smaller.


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form