Champagne Punch Recipe
Yield: 22 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Granulated sugar,
2 cup: Fresh lemon juice,
1 each: 750ml bottle dry white wine,
1 each: 750ml bottle champagne,
2 each: Large bottles of soda water,
1/4 cup: Orange liqueur,
1 each: Pineapple quartered, grated
Directions:
In a large punch bowl, combine sugar, lemon juice, white wine,
champagne, soda water liqueur and grated pineapple. Mix together
well. Put in a large block on ice and garnish with additional
pineapple and other fresh fruits such as strawberries. let mixture
chill and serve in small glasses.
Source from luhu.jp
champagne, soda water liqueur and grated pineapple. Mix together
well. Put in a large block on ice and garnish with additional
pineapple and other fresh fruits such as strawberries. let mixture
chill and serve in small glasses.
Source from luhu.jp