Cheddar Cheese Popcorn Recipe

Cheddar Cheese Popcorn Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2/3 cup: Unpopped popcorn,
1/3 cup: Butter,
1 cup: Finely grated cheese,, (use more if you want it cheesier) salt to taste pepper (cheddar, brick, or colby)

Directions:

Pop the popcorn. Melt the butter. Grind some pepper into the butter.
Stir. Layer the cheese into the popcorn. Pour the butter mixture on
top, and salt.


Source from luhu.jp