Old-fashioned Crumb Cake Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2 1/2 cup: All-purpose flour,
3/4 cup: Butter, softened
1 1/2 tsp: Cinnamon,
1 cup: Sugar,
1 tsp: Nutmeg,
1/2 tsp: Salt,
Egg, beaten
1 cup: Sour milk,
1 tsp: Baking soda,
Directions:
To make sour milk, add 1 ts white vinegar to 1 c milk. Blend flour,
butter and cinnamon until mixture resembles cornmeal. Reserve 1 cup
flour mixture for top. Add sugar, nutmeg, salt, egg, sour milk and
baking soda. Blend slowly. Pour into greased 9-inch square baking
dish. Sprinkle reserved crumb mixture on top. Bake at 350 for 30
minutes, or until straw inserted in center comes out clean. A light,
spicy snack cake
Source from luhu.jp
butter and cinnamon until mixture resembles cornmeal. Reserve 1 cup
flour mixture for top. Add sugar, nutmeg, salt, egg, sour milk and
baking soda. Blend slowly. Pour into greased 9-inch square baking
dish. Sprinkle reserved crumb mixture on top. Bake at 350 for 30
minutes, or until straw inserted in center comes out clean. A light,
spicy snack cake
Source from luhu.jp
Tags
: breads