One-bowl Holiday Fudge Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 package: Semisweet baking chocolate,
2/3 cup: Sweetened condensed milk,
1 tsp: Vanilla,
1/8 tsp: Salt,
1/2 cup: Nuts, chopped (optional)
Directions:
Microwave chocloate and milk in a 1-1/2 quart microwavable bowl, 2
minutes on HIGH, turning after 1 minute. Stir until chocolate is
completely melted and smooth. Stir in vanilla, salt and nuts. Spread
in greased 8 x 4 or 9 x 5 inch loaf pan. Refrigerate until firm,
about 2 hours. Makes about 2 dozen pieces. NOTE: Recipe can be
doubled and spread in a greased 8-inch square pan.
Source from luhu.jp
minutes on HIGH, turning after 1 minute. Stir until chocolate is
completely melted and smooth. Stir in vanilla, salt and nuts. Spread
in greased 8 x 4 or 9 x 5 inch loaf pan. Refrigerate until firm,
about 2 hours. Makes about 2 dozen pieces. NOTE: Recipe can be
doubled and spread in a greased 8-inch square pan.
Source from luhu.jp