Onion Bread (lerner) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Grated onion,
1 tsp: Salt,
1 tbsp: Dry yeast,
1/2 cup: Warm water,
2 1/2 cup: Unbleached white flour,
1/4 cup: Vegetable oil,
Directions:
In a bowl, mix onion & salt. Add yeast dissolved in the warm water.
Stir in flour & oil. Beat well.
Spoon the dough into an oiled loaf tin & let the dough rise to the
top of the tin. Preheat oven to 350F & bake for 1 hour.
Anne Lerner, "Breads You Wouldnt Believe"
Source from luhu.jp
Stir in flour & oil. Beat well.
Spoon the dough into an oiled loaf tin & let the dough rise to the
top of the tin. Preheat oven to 350F & bake for 1 hour.
Anne Lerner, "Breads You Wouldnt Believe"
Source from luhu.jp
Tags
: breads