Orange & Pear Salad Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4: Navel oranges, peeled, cored
And diced,
2: Ripe pears, cored anddiced
12 cup: Minced green onion,
14 cup: Julienned fresh basil,
1/2: Julienned fresh mint,
1 bunch: Fresh watercress, arugula or
Spinach leaves,
Sweet Sesame Orange Dressing,
, recipe follows
Directions:
Toss salad ingredients with dressing. Makes 6 side-dish servings.
STREET SESAME ORANGE DRESSING: Whisk together sesame oil, 2
tablespoons minced shallot, 1 teaspoon minced garlic, 2 tablespoons
orange marmalade, 1 tablespoon cider vinegar, 1/2 teaspoon salt and
1/2 teaspoon black pepper. Whisk in 2 tablespoons hot water and set
aside to combine flavors. Makes 1/2 cup.
Per serving: Calories 200 Fat 12g No cholesterol Sodium 183mg Percent
calories from fat
Source "Savannah Seasons" Dallas Morning News-Food 8/21/96 Typos by
Bobbie Beers
Source from luhu.jp
STREET SESAME ORANGE DRESSING: Whisk together sesame oil, 2
tablespoons minced shallot, 1 teaspoon minced garlic, 2 tablespoons
orange marmalade, 1 tablespoon cider vinegar, 1/2 teaspoon salt and
1/2 teaspoon black pepper. Whisk in 2 tablespoons hot water and set
aside to combine flavors. Makes 1/2 cup.
Per serving: Calories 200 Fat 12g No cholesterol Sodium 183mg Percent
calories from fat
Source "Savannah Seasons" Dallas Morning News-Food 8/21/96 Typos by
Bobbie Beers
Source from luhu.jp
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