Cheese Balls #2 Recipe

Cheese Balls #2 Recipe

Yield: 10 Servings
Recipe by luhu.jp

Ingredients:
1/2 lbs: Grated cheese,
4: Egg yolk,
1 ounce: Seasoned flour,
Oil for frying,
1 cup: Tomato sauce, as a dip

Directions:

Blend egg yolks and cheese to a paste. Shape into small balls and
pass in seasoned flour then fry in oil til golden brown. Serve with
tomato sauce.


Source from luhu.jp