Cherry Preserves Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Pitted cherries,
2 lbs: Sugar,
Directions:
Combine cherries and sugar. Heat slowly to boiling. Stir frequently.
Boil 8 minutes. Let stand overnight. Pack without heating into
sterilized jars. The Household Searchlight
Source from luhu.jp
Boil 8 minutes. Let stand overnight. Pack without heating into
sterilized jars. The Household Searchlight
Source from luhu.jp