Cherry & Raspberry Jam Recipe

Cherry & Raspberry Jam Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 liter: Sweet cherries,
50 milliliter: Orange juice,
25 milliliter: Lemon rind,
15 milliliter: Grated orange rind,
1 1/2 liter: Raspberries,
1 liter: Sugar,
A few drops almond extract,

Directions:
Pit & chop cherries. Add next three ingredients. Bring to boil &
cook for 10 minutes, stirring frequently. Add raspberries & sugar.
Bring to a boil, stirring frequently. Boil to jam stage (15 minutes
or so). Remove from heat, stir & skim for 5 minutes. Pour into hot,
sterile jars & seal.

Agriculture Canada, "Jams, Jellies and Other Preserves"


Source from luhu.jp

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