Peach Filling Recipe

Peach Filling Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3 tbsp: Corn-starch,
1/2 cup: Sugar,
3 tbsp: Lemon juice,
1 cup: Crushed peaches,
1 cup: Boiling water,
1 tbsp: Butter,
2 tsp: Grated lemon rind,
Pink food coloring,
Few grains salt,

Directions:

Combine sugar, salt, and corn-starch. Add boiling water, stirring
constantly, until smooth. Cook over hot water until thick. Add
butter, lemon juice, and grated lemon rind. Mix thoroughly. Cool. Add
peaches. Add coloring.

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Source from luhu.jp