Peanut Brittle - Micro Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: White Karo Syrup,
1 cup: Sugar,
1 cup: Salted, roasted Peanuts
1 tsp: Vanilla,
1 tsp: Butter,
1 tsp: Baking Soda,
Directions:
Use 4 cup Pyrex Measuring cup & short handled wooden spoon - leave in
while cooking.
Mix Syrup and Sugar thoroughly. Micro 4 minutes High power Add
Peanuts. Micro 3-5 minutes on High or until light brown, usually
takes at least 4 minutes - watch carefully.
Add Vanilla and butter. Micro 1/2 - 1 minutes unless brown enough.
Take out and sprinkle soda. Stir well as this makes syrup foamy. Pour
on Teflon or well-greased cooking sheet, spread very thin. Let cool
and break apart.
Source from luhu.jp
while cooking.
Mix Syrup and Sugar thoroughly. Micro 4 minutes High power Add
Peanuts. Micro 3-5 minutes on High or until light brown, usually
takes at least 4 minutes - watch carefully.
Add Vanilla and butter. Micro 1/2 - 1 minutes unless brown enough.
Take out and sprinkle soda. Stir well as this makes syrup foamy. Pour
on Teflon or well-greased cooking sheet, spread very thin. Let cool
and break apart.
Source from luhu.jp