Peanut Butter Burst Cookies Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 cup: All-purpose flour,
1 tsp: Baking powder,
1/4 tsp: Salt,
1 cup: Butter, softened
3/4 cup: Firmly packed brown sugar,
1/2 cup: Sugar,
1/2 tsp: Vanilla extract,
1: Egg,
Directions:
12-oz Nestle Peanut Butter Morsels
Preheat oven to 375 F. In small bowl, combine flour, baking powder and
salt; set aside. In large bowl, combine butter, brown sugar, sugar,
and vanilla extract; beat at medium speed until creamy (about 3 to 5
minutes). Add egg; beat well. Turn mixer to low; gradually add flour
mixture. Stir in Nestle Peanut Butter Morsels. Drop by rounded
teaspoonfuls onto ungreased cookie sheets. Bake at 375 F for 7 - 9
minutes. Cool on cookie sheet 2 minutes. Remove and cool completely.
Cookies will be a light golden color with a light brown edge. Makes 6
dozen 2 inch cookies.
Source from luhu.jp
Preheat oven to 375 F. In small bowl, combine flour, baking powder and
salt; set aside. In large bowl, combine butter, brown sugar, sugar,
and vanilla extract; beat at medium speed until creamy (about 3 to 5
minutes). Add egg; beat well. Turn mixer to low; gradually add flour
mixture. Stir in Nestle Peanut Butter Morsels. Drop by rounded
teaspoonfuls onto ungreased cookie sheets. Bake at 375 F for 7 - 9
minutes. Cool on cookie sheet 2 minutes. Remove and cool completely.
Cookies will be a light golden color with a light brown edge. Makes 6
dozen 2 inch cookies.
Source from luhu.jp
Tags
Cookies