Peanut Butter & Chocolate Fondue Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Semisweet chocolate pieces,
1/2 cup: Peanut butter,
8 ounce: Pineapple chunks, drained
2 large: Bananas cut into 1" pieces,
Lemon juice,
Seedless grapes,
Cubed pound cake or angel food cake,
Marshmellows,
Strawberries,
Apple slices,
Directions:
Melt chocolate and stir in peanut butter. Mix till smooth. Heat till
hot and put in a serving bowl. Pat fruit dry. Brush apple and banana
with lemon juice. Arrange a selection of fruit and cake on platter
around fondue. Dip into fondue to eat. Makes 1 1/3 cups of fondue
mix.
Source from luhu.jp
hot and put in a serving bowl. Pat fruit dry. Brush apple and banana
with lemon juice. Arrange a selection of fruit and cake on platter
around fondue. Dip into fondue to eat. Makes 1 1/3 cups of fondue
mix.
Source from luhu.jp
Tags
Chocolate