Peanut Butter Muffins **** Sallie Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Flour,
1 tbsp: Baking powder,
1/3 cup: Sugar,
1 tsp: Salt,
2 each: Egg,
1/4 cup: Peanut butter,
1/2 cup: Water,
2 tbsp: Butter, melted
Directions:
Sift together flour, baking powder, salt and sugar.
Beat eggs; add peanut butter, milk, water and butter; beat well.
Add peanut butter mixture to flour mixture, beat only until blended.
Grease muffin tins and fill 2/3 full. Bake in 400 degree oven for
about 20 minutes. Serve with butter and grape jelly!!!!Friend who
gave this to me says theyre great. I wonder if theyd be like
chocolate peanut butter cups if you serve it with chocolate syrup
on top.........oh Im just fantasizing!!!
This uses the real water, not the dehydrated kind.
Sallie ................ * /__
. |/ /00==========-................. /
FROM:
SALLIE KRATZ (NXMB21A)
Source from luhu.jp
Beat eggs; add peanut butter, milk, water and butter; beat well.
Add peanut butter mixture to flour mixture, beat only until blended.
Grease muffin tins and fill 2/3 full. Bake in 400 degree oven for
about 20 minutes. Serve with butter and grape jelly!!!!Friend who
gave this to me says theyre great. I wonder if theyd be like
chocolate peanut butter cups if you serve it with chocolate syrup
on top.........oh Im just fantasizing!!!
This uses the real water, not the dehydrated kind.
Sallie ................ * /__
. |/ /00==========-................. /
FROM:
SALLIE KRATZ (NXMB21A)
Source from luhu.jp