Chicken Dried Beef Casserole Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 Jar: of dried beef, 2 1/2 oz.
8: Chicken breasts, boned
1 can: Mushroom soup,
4 slice: Bacon, halved
1 pint: Sour cream,
1 can: Cream of chicken soup,
Directions:
Wrap 1/2 slice of bacon around rolled chicken breast, putting open end
down. Place in casserole lined with dried beef. Mix soups and sour
cream. Pour over chicken. Bake for 3 hours at 300 degrees and serve
with rice or my favorite, noodles. Randy Rigg
Source from luhu.jp
down. Place in casserole lined with dried beef. Mix soups and sour
cream. Pour over chicken. Bake for 3 hours at 300 degrees and serve
with rice or my favorite, noodles. Randy Rigg
Source from luhu.jp
Tags
Casseroles