Chicken Enchiladas Cajun Style Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4: Chicken breasts OR>>,
1: Fryer, cooked,cut bite size
1 can: Mushroom soup,
Chili peppers to taste>>>,
Seeded and chopped,
1 can: Tomato soup,
1 can: Cream chicken soup,
1 can: Chicken broth,
1 package: Corn tortillas, 12 in pkg.
Brick or American cheese>>>>,
Grated.,
Directions:
Combine all ingredients, except cheese. Mix and place half in
casserole. Cover with cheese. Repeat layers. Bake 1 hr. at 350 F .
This freezes well and enough to make 2 casseroles. Courtesy Telephone
Pioneers BillSpalding *P CRBR 38 A
Source from luhu.jp
casserole. Cover with cheese. Repeat layers. Bake 1 hr. at 350 F .
This freezes well and enough to make 2 casseroles. Courtesy Telephone
Pioneers BillSpalding *P CRBR 38 A
Source from luhu.jp