Chicken Livers Wrapped In Bacon Recipe

Chicken Livers Wrapped In Bacon Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
8 slice: Bacon, halved
1 lbs: Chicken livers, halved
6 ounce: Can whole water chestnuts, drained and sliced
2 tbsp: Oil,

Directions:

Lay bacon slices flat. Place chicken livers and water chestnuts on
top, roll up and secure with toothpicks. Heat oil in wok or frying
pan. Add liver rolls and cook until bacon is browned. Serve.


Source from luhu.jp