Chicken Wings Gumbo Style From Tony Burke Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Chicken wings,
3: Bacon slices, chopped
2/3 cup: Green bell pepper, chopped
2/3 cup: Celery, chopped
1 lbs: Ground beef,
1 can: Tomatoes,broken up, 28oz
3/4 cup: Chicken broth,
3/4 tsp: Salt,
1 tsp: Thyme,
1/2 tsp: Allspice, ground
1/8 tsp: Cayenne pepper,
1/8 tsp: Black pepper,
2/3 cup: Lima beans,
2/3 cup: Corn kernels,
Steamed rice,
Directions:
1. Remove and discard wing tips; reserve remaining wings.
2. In large skillet, cook bacon until browned; remove with slotted
spoon and reserve.
3. Add chicken wings; brown on all sides and remove with slotted
spoon.
4. Add bell pepper and celery; saute until crisp-tender, about 3
minutes.
5. Add beef; cook, stirring to crumble, until browned.
6. Drain off fat; add tomatoes, chicken broth, thyme, allspice,
cayenne and black peppers and chicken.
7. Simmer, covered, until chicken is almost tender, about 15 minutes.
8. Add lima beans and corn; simmer, covered, until chicken and
vegetables are tender, about 5 minutes.
9. Sprinkle with bacon and serve over steamed rice.
MAMMY cc: ALL
cc: ALL ---
OLX 1.51
You know your dieting when postage stamps
taste good!
|OLX$SOM| BBS: CYBERLM Conference: 12,GoodCookin Number: 282
Reply-to: 0 Private: No Receipt: No ExHeader: No Date:
1994-03-27,14:00 From: TONY BURKE To: ALL Subject: GUMBO #7 Flags:
Source from luhu.jp
2. In large skillet, cook bacon until browned; remove with slotted
spoon and reserve.
3. Add chicken wings; brown on all sides and remove with slotted
spoon.
4. Add bell pepper and celery; saute until crisp-tender, about 3
minutes.
5. Add beef; cook, stirring to crumble, until browned.
6. Drain off fat; add tomatoes, chicken broth, thyme, allspice,
cayenne and black peppers and chicken.
7. Simmer, covered, until chicken is almost tender, about 15 minutes.
8. Add lima beans and corn; simmer, covered, until chicken and
vegetables are tender, about 5 minutes.
9. Sprinkle with bacon and serve over steamed rice.
MAMMY cc: ALL
cc: ALL ---
OLX 1.51
You know your dieting when postage stamps
taste good!
|OLX$SOM| BBS: CYBERLM Conference: 12,GoodCookin Number: 282
Reply-to: 0 Private: No Receipt: No ExHeader: No Date:
1994-03-27,14:00 From: TONY BURKE To: ALL Subject: GUMBO #7 Flags:
Source from luhu.jp
Tags
Cajun