Chinese Style Fried Rice Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Water,
1 1/3 cup: Minute rice,
1: Egg,
3 tbsp: Butter,
1/3 cup: Onion,
1/2 cup: Water,
3 tbsp: Soy sauce,
Directions:
In a small saucepan, bring 1 cup water to a boil.
Stir in rice, remove from heat, cover and let stand 5 minutes.
Meanwhile using a 10" skillet, cook 1 slightly beaten egg in 3 T
butter. Add 1/3 cup chopped onion to the rice. Saute, stirring over
medium heat until mixture is slightly browned. Mix 1/2 cup water
with 2-3 T soy sauce and stir into the rice.
Source from luhu.jp
Stir in rice, remove from heat, cover and let stand 5 minutes.
Meanwhile using a 10" skillet, cook 1 slightly beaten egg in 3 T
butter. Add 1/3 cup chopped onion to the rice. Saute, stirring over
medium heat until mixture is slightly browned. Mix 1/2 cup water
with 2-3 T soy sauce and stir into the rice.
Source from luhu.jp
Tags
Vegetables