Peanut Fudge Sauce Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
6 ounce: Semisweet chocolate chips,
3/4 cup: Evaporated milk,
1/2 cup: Creamy peanut butter,
1/2 cup: Marshmallow creme,
Directions:
In microwavable container, microwave chocolate chips on High 100%
power 1 minute; stir. Microwave on High 1 minute longer. Stir until
chocolate is smooth. Add milk, peanut butter and marshmallow creme.
Beat until blended. Serve on cake or ice cream. Source: Womans Day
Meals in Minutes. Typed in MMFormat by Cindy Hartlin.
Source from luhu.jp
power 1 minute; stir. Microwave on High 1 minute longer. Stir until
chocolate is smooth. Add milk, peanut butter and marshmallow creme.
Beat until blended. Serve on cake or ice cream. Source: Womans Day
Meals in Minutes. Typed in MMFormat by Cindy Hartlin.
Source from luhu.jp