Peppy Mini Pizza Pies Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
10 ounce: Hungry Jack Biscuits,
10 ounce: Pizza sauce,
1/2 tsp: Oregano, crushed
8 ounce: Pepperoni, sliced
1/2 lbs: Ground beef,
4 ounce: Mozzarella Cheese, shredded
2 tbsp: Parmesan Cheese,
Directions:
Brown and drain ground beef. Heat oven to 400~. Lightly grease cookie
sheet. Separate dough into 10 biscuits. Press or roll each to 5"
circle forming 1/4" rim around outside edge. Spread 2 tablespoons
sauce just to edges of pizza; sprinkle each with small amount of
oregno. Top with pepperoni, ground beef and cheeses. Bake at 400~
from 12-15 minutes until crust is golden brown and cheese is melted.
Remove from cookie sheet. Refrigerate leftovers. Makes 10 pizzas.
Source from luhu.jp
sheet. Separate dough into 10 biscuits. Press or roll each to 5"
circle forming 1/4" rim around outside edge. Spread 2 tablespoons
sauce just to edges of pizza; sprinkle each with small amount of
oregno. Top with pepperoni, ground beef and cheeses. Bake at 400~
from 12-15 minutes until crust is golden brown and cheese is melted.
Remove from cookie sheet. Refrigerate leftovers. Makes 10 pizzas.
Source from luhu.jp
Tags
Ground beef