Picante Salsa Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 Bottle: Heinz chili sauce-, (12
Ounces),
1 can: Stewed tomatoes, (14
Ounces) sliced,
1/4 cup: Jalapeno peppers, diced
1/2 medium: Green pepper, seed -- chop
Directions:
Put everything into blender and use on/off speed, on medium to blend
mixture only until tomatoes are minced but not pureed. Refrigerate in
covered container to use with a month.HOT PICANTE SAUCE-Add w/e
Tabasco to above mixture when you put it all into blender along with
1/2 ts garlic powder and 1/2 ts onion powder. Blend as directed above.
Recipe By :
Source from luhu.jp
mixture only until tomatoes are minced but not pureed. Refrigerate in
covered container to use with a month.HOT PICANTE SAUCE-Add w/e
Tabasco to above mixture when you put it all into blender along with
1/2 ts garlic powder and 1/2 ts onion powder. Blend as directed above.
Recipe By :
Source from luhu.jp