Chocolate Almond Thins Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Butter,
1/2 cup: Brown sugar, packed
1/2 cup: Granulated sugar,
1 each: Egg yolk,
1 1/2 tsp: Vanilla,
1 3/4 cup: Flour,
1 cup: Diced almonds roasted,
1 cup: Semi-sweet chocolate pieces,
Directions:
Cream together butter and both sugars. Beat in egg yolk and vanilla.
Stir in flour and half of the almonds. Spread in unoiled 9 x 13-inch
baking pan. Bake at 350 degrees for 20 minutes. Sprinkle hot crust
with chocolate. Sprinkle with remaining almonds, pressing them
lightly into melting chocolate. Cut into squares while still warm,
but dont remove from pan until cool. Makes 24 squares
Source from luhu.jp
Stir in flour and half of the almonds. Spread in unoiled 9 x 13-inch
baking pan. Bake at 350 degrees for 20 minutes. Sprinkle hot crust
with chocolate. Sprinkle with remaining almonds, pressing them
lightly into melting chocolate. Cut into squares while still warm,
but dont remove from pan until cool. Makes 24 squares
Source from luhu.jp