Chocolate Hazelnut Balls Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 Box: vanilla wafers,
8 ounce: Semi-sweet chocolate chips,
1 cup: Chopped hazelnuts,
1/2 cup: Frangelico hazelnut liqueur,
3 tbsp: Corn syrup,
Powdered sugar,
Directions:
Pulverize the vanilla wafers to powder in a food processor. Melt the
chocolate chips (microwave works well), taking care not to burn them.
Combine wafers, chocolate, hazelnuts, liqueur, and corn syrup; mix
until blended. Form into bite-sized balls. Roll in powdered sugar,
brushing excess sugar off for marbled look and less dusty eating.
Source from luhu.jp
chocolate chips (microwave works well), taking care not to burn them.
Combine wafers, chocolate, hazelnuts, liqueur, and corn syrup; mix
until blended. Form into bite-sized balls. Roll in powdered sugar,
brushing excess sugar off for marbled look and less dusty eating.
Source from luhu.jp
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