Chocolate Peanut Clusters Recipe
Yield: 24 CandiesRecipe by luhu.jp
Ingredients:
1/2 cup: Milk Chocolate Chips, (Hersheys)
1/2 cup: Semi-Sweet Chocolate Chips, (Hersheys)
1 tbsp: Shortening, do not use butter, margarine or oil
1 cup: Unsalted, roasted peanuts
Directions:
In small microwave-safe bowl, place milk chocolate chips, semi-sweet
chocolate chips and shortening. Microwave at HIGH (100%) 1 to 1-1/2
minutes or just until chips are melted and mixture is smooth when
stirred. Stir in peanuts. Drop by teaspoonfuls into 1-inch diameter
candy or petit four papers. Allow to set until firm. Store in
airtight container in cool, dry place. About 2 dozen candies.
Hersheys is a registered trademark of Hershey Foods Corporation.
Recipe may be reprinted courtesy of the Hershey Kitchens.
Meal-Master compatible format by: Karen Mintzias
Source from luhu.jp
chocolate chips and shortening. Microwave at HIGH (100%) 1 to 1-1/2
minutes or just until chips are melted and mixture is smooth when
stirred. Stir in peanuts. Drop by teaspoonfuls into 1-inch diameter
candy or petit four papers. Allow to set until firm. Store in
airtight container in cool, dry place. About 2 dozen candies.
Hersheys is a registered trademark of Hershey Foods Corporation.
Recipe may be reprinted courtesy of the Hershey Kitchens.
Meal-Master compatible format by: Karen Mintzias
Source from luhu.jp