Pineapple Boat Aloha Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2 each: Pineapples,
2 cup: Strawberries, sliced
2 cup: Bananas, sliced
DRESSING
3/4 cup: Brown sugar,
1 tsp: Mustard,
1 tsp: Salt,
1/3 cup: Lime juice,
1 1/2 tbsp: Rum,
1 cup: Oil,
Directions:
Cut Pineapples in half lengthwise. Scoop out pulp, leaving shells
1/2 inch thick; set shells aside. Cut pineapple pup into bite-size
pieces, discarding core. Add strawberries and bananas; toss gently.
Spoon into pineapple shells; spoon dressing over fruit. Dressing:
Combine first 5 ingredients in container of electric blender; process
on high speed 1 minute. Gradually add oil, and continue to blend.
Source from luhu.jp
1/2 inch thick; set shells aside. Cut pineapple pup into bite-size
pieces, discarding core. Add strawberries and bananas; toss gently.
Spoon into pineapple shells; spoon dressing over fruit. Dressing:
Combine first 5 ingredients in container of electric blender; process
on high speed 1 minute. Gradually add oil, and continue to blend.
Source from luhu.jp