Pi A Colada Fruit Dip Recipe
Yield: 40 ServingsRecipe by luhu.jp
Ingredients:
8 ounce: Crushed pineapple in juice undrained,
3 1/2 ounce: Instant coconut pudding mix,
3/4 cup: Milk,
1/2 cup: Dairy sour cream,
Directions:
In food processor bowl with metal blade or blender container, combine
all ingredients. Cover; blend 30 seconds (if using blender, stir
after 15 seconds). Refrigerate several hours or overnight to blend
flavors. Serve with fresh fruit.
Makes 2 1/2 cups
Nutritional information per 1 tablespoon serving: Calories: 20,
Protein: 0 g, Carbohydrate: 3 g, Fat: 1 g, Cholesterol: 0 mg Sodium:
15 mg, Potassium: 20 mg
Source from luhu.jp
all ingredients. Cover; blend 30 seconds (if using blender, stir
after 15 seconds). Refrigerate several hours or overnight to blend
flavors. Serve with fresh fruit.
Makes 2 1/2 cups
Nutritional information per 1 tablespoon serving: Calories: 20,
Protein: 0 g, Carbohydrate: 3 g, Fat: 1 g, Cholesterol: 0 mg Sodium:
15 mg, Potassium: 20 mg
Source from luhu.jp