Pineapple~ Mango & Cucumber Salsa Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
-JUDI M. PHELPS,
1/2 cup: Pineapple, diced in small pieces
1/2 cup: Firm ripe mango,
1/2 cup: Cucumber, diced & peeled
1/3 cup: Red bell pepper, diced
1/3 cup: Tomato, diced
3 tbsp: Green onion or chives, finely chopped
3 tbsp: Cilantro or,
1 tsp: Mint,
Juice of 2 limes,
Hawaiian chili pepper or,
Jalapeno, to taste
Salt to taste,
Directions:
Cut all ingredients in small diced; mix well, adjust seasoning. Chill
to marinate and marry flavors. Good with white fish.
Shared and MM by Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com
Source from luhu.jp
to marinate and marry flavors. Good with white fish.
Shared and MM by Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com
Source from luhu.jp
Tags
Condiments