Plum Brandy Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Plums, fresh; halved*
2 cup: Sugar,
2 cup: Gin,
Directions:
*Remove pits In medium glass bowl thoroughly combine all ingredients.
Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar is
dissolved, stirring once. Continue cooking on POWER LEVEL 1 (Warm) an
additional 30 minutes, stirring twice. Cover and let stand 3 to 4
days. Strain before using. YIELD: 2 cups. Source: JC Pennys
Microwave Cookbook
Source from luhu.jp
Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar is
dissolved, stirring once. Continue cooking on POWER LEVEL 1 (Warm) an
additional 30 minutes, stirring twice. Cover and let stand 3 to 4
days. Strain before using. YIELD: 2 cups. Source: JC Pennys
Microwave Cookbook
Source from luhu.jp
Tags
Beverages