Pork Barbecue Sandwiches Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Onion, finely chopped
1 tbsp: Sugar,
1/4 tsp: Salt,
1 can: Condensed tomato soup, 10 1/2 oz
1/4 cup: Catsup,
2 tbsp: Vinegar,
1 tbsp: Worcestershire sauce,
2 cup: Cooked pork, thinly sliced
5: Sandwich buns, split
Directions:
In large skillet, combine all ingredients except pork and sandwich
buns; blend well. Bring to a boil. Reduce heat; simmer 10 minutes.
Stir in cooked pork; simmer an additional 10 minutes. Serve on
sandwich buns. Yields 4 sandwiches.
Date: 07/02/96
Source from luhu.jp
buns; blend well. Bring to a boil. Reduce heat; simmer 10 minutes.
Stir in cooked pork; simmer an additional 10 minutes. Serve on
sandwich buns. Yields 4 sandwiches.
Date: 07/02/96
Source from luhu.jp