Pork Steak & Veggies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
5 each: Pork steaks or pork chops,
1 can: Mushroom soup,
1 package: Frozen mixed vegetables,
1 each: Green bell pepper --,
Chopped,
1 medium: Onion, chopped
1 small: Can mushrooms,
Directions:
Brown meat in a frying pan. Add salt and pepper to taste. Place meat
in a roasting pan. Put vegetables, bell pepper, onion, and mushrooms
on top of meat. Last, put mushroom soup over top. Cover roasting pan
and bake at 375 F for 1 hour or until tender. Good served with
boiled potatoes or rice.
Recipe By : Donna Arndt
Source from luhu.jp
in a roasting pan. Put vegetables, bell pepper, onion, and mushrooms
on top of meat. Last, put mushroom soup over top. Cover roasting pan
and bake at 375 F for 1 hour or until tender. Good served with
boiled potatoes or rice.
Recipe By : Donna Arndt
Source from luhu.jp
Tags
Pork