Potato Lattice For Stews & Potpies (uses Po Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: POTATO PUREE,
1 each: SALT AND PEPPER TO TASTE,
Directions:
MIX SALT AND PEPPER WITH POTATO PUREE. FILL PASTRY BAG WITH MIXTURE.
PIPE ONTO TOP OF POTPIE OR STEW ON SERVING BOWLS. MAKES 4 SERVING.
EACH SERVING EQUALS 79 CALORIES, 2 g PROTIEN, 0 g FAT, 0 mg CHOL, 18
g CARBO.
Source from luhu.jp
PIPE ONTO TOP OF POTPIE OR STEW ON SERVING BOWLS. MAKES 4 SERVING.
EACH SERVING EQUALS 79 CALORIES, 2 g PROTIEN, 0 g FAT, 0 mg CHOL, 18
g CARBO.
Source from luhu.jp